As autumn’s vibrant hues blanket our campus, we embrace the season’s spirit of transformation. The fall 2024 issue of
The York University Magazine brings you stories that challenge the norm and open doors to new possibilities. Our cover story highlights 
Patrick Kriss, a York alumnus whose culinary journey has earned him a Michelin star for his Toronto restaurant. His rise from York’s classrooms to the culinary elite exemplifies the transformative power of education, illustrating how the skills and knowledge gained at York can lead to remarkable achievements.
In a similar vein, transformation is a recurring theme in York’s research initiatives. In “Path Forward,” our scholars collaborate with Indigenous communities to blend ancient wisdom with modern climate solutions, reflecting York’s commitment to inclusive and forward-thinking innovation.
In “Bio-boosted Beauty,” York alumnae and molecular biologists are at the forefront of skin-care technology with their RNA-based treatments through the startup Agenek. This venture not only represents scientific advancement, but also highlights York’s dedication to empowering women in science and entrepreneurship.
“Digging for Justice” explores legal advocacy through an Osgoode Hall–affiliated watchdog program, which sheds light on the ethical challenges faced by Canadian mining companies abroad. This initiative underscores the crucial role of legal scholarship in promoting accountability and justice.
In “The Immigrant City,” York scholars address the pressing issue of affordable housing for newcomers amidst record immigration levels. Their research seeks sustainable solutions to help newcomers navigate Canada’s housing landscape, demonstrating York’s commitment to social justice and community support.
These stories, and more, capture the vibrant and innovative spirit of York University. As editor, I am proud to present this fall 2024 issue, showcasing the transformative ideas and achievements within our community. I trust you will find them as engaging and inspiring as I do. ■
— Deirdre Kelly